APPETIZERS     ACTION STATIONS & DISPLAYS     ENTREES     SALADS     SIDES     DESSERTS     BREAKFAST     LUNCH    THEMED LUNCHES    AVIATION CATERING

BREAKFAST

Continental #1

Pastries, Muffins & Croissants // Bagels with Lox & Cream Cheese // Butters & Jellies // Whole Fruit Basket // Orange Juice, Grapefruit Juice, Milk, Coffee & Tea Selection

 

Continental #2

Seasonal Melon & Berry Platter // Pastries, Croissants & Muffins // Bagels with Lox & Cream Cheese Platter // Butters & Jellies // Scrambled Eggs, Breakfast Potatoes, Apple Wood Bacon & Sausage // Orange Juice, Grapefruit Juice, Milk, Coffee & Tea Selection

 

Continental #3

Seasonal Melon & Berry Platter // Pastries, Croissants & Muffins // Bagels with Lox & Cream Cheese Platter // Butters & Jellies // Chef Manned Omelet Stations // Orange Juice, Grapefruit Juice, Milk, Coffee & Tea Selection

 

Flap Jack Bar

6 combinations: Chef’s Coconut Chocolate Crunch, Mango Madness, Blueberries Over the Hill, Jack Johnson (Peanut Butter & Banana), Carmel Apple & Classic Buttermilk

 

Belgian Waffle Station

Nutella, Whipped Cream, Bananas, Berries, Chocolate Chips, Candied Nuts, Caramel and Chocolate Ganach

 

Build Your Breakfast Sandwich

Buttermilk Biscuit, Brioche Bun, Classic English Muffin or Oh So Famous “Webbers White” with choice of Eggs, Bacon, Turkey Bacon, Ham, Sausage, assorted Cheeses & Vegetables

 

The Omelet Outlet

Over a dozen creative fillings accompanied by truffle hash browns with flur de sel

 

Muesli Parfait Stations

Granola, Fruit, Berries, Nuts, Chocolate, flavored and plain Yogurts, with our Chef “Muesli-oligest” in a mini-martini glass

 

Fruit Mirror

Seasonal Fruit & Berries with Vanilla Sweet Cream dipping sauce

 

Petit Coconut Brioche French Toast

Korean Citrus Marmalade

 

Assorted Quiche

Shiitake Tomato Scallion, Gruyère, Grilled Asparagus, Croque Madame & Mushroom & Fontina.